Dendrodoa grossularia Baked Bean Ascidian, Baked-beans sea squirts

Dendrodoa grossularia is commonly referred to as Baked Bean Ascidian, Baked-beans sea squirts. Difficulty in the aquarium: Alleen voor experts! Zeer moeilijk houdbaar . Toxicity: Toxic hazard unknown.

Profile

lexID:

6139 

AphiaID:

103882 

Scientific:

Dendrodoa grossularia 

German:

Tangbeere, Seescheide 

English:

Baked Bean Ascidian, Baked-beans Sea Squirts 

Category:

Zakpijpen 

Family tree:

Animalia (Kingdom) > Chordata (Phylum) > Ascidiacea (Class) > Stolidobranchia (Order) > Styelidae (Family) > Dendrodoa (Genus) > grossularia (Species) 

Initial determination:

(Van Beneden, ), 1846 

Occurrence:

Arctic (North Polar Sea), European Coasts, Gulf of Maine, North Atlantic Ocean, the British Isles, USA 

Sea depth:

0 - 2340 Meter 

Size:

up to 0.79" (2 cm) 

Temperature:

33.8 °F - 11,5 °F (1°C - 11,5°C) 

Food:

Filter feeder, Plankton, Suspension feeder 

Difficulty:

Alleen voor experts! Zeer moeilijk houdbaar  

Offspring:

Not available as offspring 

Toxicity:

Toxic hazard unknown 

CITES:

Not evaluated 

Red List:

Not evaluated (NE) 

Related species at
Catalog of Life:

• Dendrodoa abbotti
• Dendrodoa aggregata
• Dendrodoa carnea
• 
  Dendrodoa grossularia
  Tangbeere, Seescheide
• Dendrodoa lineata
• Dendrodoa minuta
• Dendrodoa pulchella
• Dendrodoa uniplicata

 

Author:

Meerwasser-Lexikon Team

Publisher:

Meerwasser-Lexikon.de

Created:

2013-10-02 20:31:21 

Last edit:

2020-04-01 19:40:08 

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